Friday, April 6, 2012

Mixed Vegetable Curry

Ingredients:

Chopped coconut - 2 to 3 spoons
Cumin seeds - 1 spoon
Red chili - 5
Turmeric powder - 1 pinch
Toor Dal - 1 Spoon
Coconut Oil - 1 Spoon
Salt - According to the taste
Curry leaf - 4 stems
Carrot-1
Cabbage - 1/2 cup
Peas - 1/2cup

Preparation of Mix vegetable curry:

1. Take a cooker.
2. Add peas, cabbage, carrot finely chopped.
3. Let them cook for sometime.
4. Now add chopped coconut, cumin seeds and red chili.
5. Then boil coconut oil in a bowl and then fry toor dal, mustard seeds, curry leaves, turmeric powder, green chili.
6. When these get deeply cooked then add vegetables in it.
7. After sometime add masaala coconut powder in it and mix them finely.
8. Then off the flame.
9. Therefore, Mixed vegetable curry is ready.

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