Friday, April 6, 2012

Strawberry Panna Cotta

Ingredients:

Cream - 30 ml
Gelatin - 5g
Sugar - 10g
finely beated cream - 30 ml
Strawberry Puree - 10ml
Cream cheese - 20g
Fresh strawberries - 100g

Preparation  of Strawberry Panna cotta:

1. Take a pan  and add cream and sugar in it.
2. Then place it on the stove and mix these finely.
3. When the sugar melts completely then add gelatin in it  and then off the flame.
4. Let the mixture cool for 15 minutes.
5. Then add strawberry puree and cream cheese.
6. Mix them finely.
7. Now take this mixture into serving bowl and decorate with strawberries.
8. Therefore, strawberry panna cotta is ready.

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