Wednesday, April 18, 2012

Yummy Colorful Ladoo

Ingredients

Rice flour - 1/2 cup
Chana flour - 1/2 cup
Corn flour - 1/2 cup
Jaggery - 1/4 Kg
Elachi Powder / Cardamon - 4
Food color - (4 to 5 types) Little
Kiss mis -little
Kaju - little
Ghee - 4 spoons
Milk - 4 spoons
Oil - According to the need

Preparation of Yummy colorful Ladoo:


1. Take Rice flour, chana flour, corn flour in a bowl and mix them finely.
2. How many colors you have choose so make the mixture into those many parts.
3. Now mix colors in milk separately with every color and mix them in the parts of the mixture by using water.
4. Therefore, the mixture must be slippery.
5. Boil oil in a wide bowl.
6. Take a bowl which contain holes and drop the mixture from the holes of the bowl in the wide bowl and fry them as bhoondi.
7. Therefore, colorful bhoondi is ready.
8. Now take another bowl and add ghee in it.
9. Then fry kaju and kismiss.
10. Remove kaju and kismiss into a bowl and keep them aside.
11. Now add chopped jaggery, cup of water and make jaggery thick syrup.
12. Then add jaggery syrup , elachi powder and bhoondi in it.
13. Now add kaju and kismiss.
14. After it get cool then make the mixture in ladoo form.
15. Therefore, yummy colorful ladoo are ready.

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